Information for Young Adults
Coronavirus Communication Card for the Deaf or Hard of Hearing
Fact Sheets
- Coronavirus Testing Basics (FDA)
- Isolation & Testing Fact Sheet (en español)
- COVID-19 Guidelines: Food Service Operators and Staff (8 1/2 x 14)
- COVID-19 Guidelines: Building Owners and Managers (8 1/2 x 14)
- COVID-19 Guidelines: Tenants and Multifamily Dwellings (8 1/2 x 14)
- COVID-19 Guidelines: Food Service Operators and Staff (8 1/2 x 14)
- Directrices sobre el COVID-19 para el personal y los operadores de servicios de comida (WCDH)(Español)
- COVID-19 指南:餐饮服务运营商与工作人员 (WCDH) (SC - 简体中文)
- COVID-19 指南:餐飲服務業者及工作人員 (WCDH) (TC - 繁體中文)
- COVID-19 General Recommendations for Cleaning and Disinfection of Households with Suspected or Confirmed Cases (WCDH)
- COVID-19 Frequently Asked Questions (NYSDOH)
- COVID-19 Fact Sheets (CDC)
Additional Resources